Eggs Florentine

Two poached eggs, tomatoes, shiitake, spinach, and hollandaise aioli over a biscuit. [vegetarian]

$9.00

Pork Taco

Salt + Smoke pulled pork, flour tortilla, cheese, lettuce, black beans, pineapple salsa. Choose rice pilaf or scrambled eggs.

$3.50 each, 2 for $6.00

Mushroom Taco

Sautéed portabellas, flour tortilla, cheese, lettuce, black beans, pineapple salsa. Choose rice pilaf (vegan) or scrambled eggs (vegetarian).

$3.50 each, 2 for $6.00

Bread + Spread

Knead Bakehouse toast, peanut-date butter, seasonal jam (vegan)

$4.00

Parfait

Coconut (vegan) or Greek yogurt (vegetarian), seasonal fruit, walnuts, date caramel, maple granola.

$6.00

Lentil Porridge

Spiced lentils with poblanos, tomato, coconut, and sautéed spinach – all over grilled bread. Add egg for $1.50 [vegan w/o egg]

$7.00

Veggie Hash

Sunny-side-up egg over potato, sweet pepper, shiitake, onion, and kale hash with tomato jam. [vegetarian]

$8.00

Brioche Egg Sandwich

Over-easy egg, Salt + Smoke bacon, havarti cheese, and sweet onion jam on a brioche bun.

$7.00

Egg Biscuit

Over-easy egg, Marcoot Cheddar + Spicy tomato jam on a biscuit. [Vegetarian]

$5.00

Granola Bowl

House made Granola [Oat, Chia, Pecan, Sunflower] served with seasonal fruit and choice of milk. Vegan with almond milk. [vegan/gf]

$6.00