Primary Series: Red

$19.50 – $78.00

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PRIMARY SERIES RED COFFEE TASTE NOTES

apple, berry, dense body, fruity

 

THE CONCEPT OF RED AND THE PRIMARY SERIES

Red brings the fruit-forward and dense quality of some of the most unique specialty coffees to our Primary Series. Featuring a profile reminiscent of the coffee cherry, Red is a delightful option for brewed coffee and espresso. 

To achieve a concentrated fruit flavor, Red features naturally processed coffees. This involves sun-drying the harvested coffee cherry before separating the fruit from the seeds, which will eventually become coffee beans. This ancient processing method is known to result in a cup with syrupy body and the intensity of berry fruit. With the intentionality practiced by specialty coffee producers, this method has become immensely popular among coffee fanatics in the last decade. 

Red is one of our three Primary Series of blends — a nod to the primary colors of red, yellow, and blue. Much like these three colors are the building blocks of art, our Primary Series represents three essential coffee flavor profiles:

• RED is ideal for filter brewing or espresso, with deep fruity tones of cherry, berry, and apple and a syrupy body.

YELLOW features citrus and floral notes and a crisp, light body that is well-suited for filter brewing or French Press.

BLUE is full-bodied and intended for cold brew or filter brewing, with notes of caramel and chocolate.

RELEASE DETAILS:
SINCE APRIL 19, 2022
Producer 40%:
Manos Juntas Micro Mill
Country 40%:
Colombia
Region 40%:
Cauca
Altitude 40%:
1950 – 2100 MASL
Process 40%:
Natural
Harvest 40%:
May – August 2021
Varieties 40%:
Colombia, Colombia F6, Castillo
Relationship Length 40%:
1st Harvest
Sourcing Partners 40%:
Café Imports (importer)
Producer 30%:
Fazenda Rio Brilhante
Country 30%:
Brazil
Region 30%:
Cerrado Mineiro
Altitude 30%:
900 – 1100 MASL
Process 30%:
Pulped Natural
Harvest 30%:
May – August 2021
Varieties 30%:
Bourbon, Catuai, Icatu, Topazio, Arara
Relationship Length 30%:
2nd Harvest
Sourcing Partners 30%:
Los Volcanes (exporter), Falcon Coffee (importer)
Producer 30%:
Valle Verde Cooperative
Country 30% :
Peru
Region 30%:
Cajamarca
Process 30%:
Washed
Harvest 30%:
April – September 2021
Relationship Length 30%:
1st Harvest
Sourcing Partners 30%:
Atlantic Specialty (importer)
Brew Tag – Red
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Cut Sheet – Red
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