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Milk Steaming – Wholesale Partners Only
February 4 @ 5:00 pm - 6:30 pmFree
Milk Steaming (1.5 hours)
This practical and hands-on training teaches attendees how to steam milk for the preparation of common coffee and milk beverages such as lattes, cappuccinos, and cortados. It covers the basics of texture, temperature, and pouring. Latte art is introduced, but is not the explicit goal of this training. The training concludes with a discussion on how to approach alternative milks and how to properly keep steam wands and milk pitchers clean and sanitary.
Required for: all baristas preparing Blueprint Coffee in combination with steamed milk